Handbook of Food Science, Technology, and Engineering
By:Yiu H. Hui
Published on 2006 by CRC Press
This Book was ranked at 5 by Google Books for keyword engineering book.
Book ID of Handbook of Food Science, Technology, and Engineering's Books is UvuKGFnRgGoC, Book which was written byYiu H. Huihave ETAG "4df9bUm5WX8"
Book which was published by CRC Press since 2006 have ISBNs, ISBN 13 Code is 9780849398490 and ISBN 10 Code is 0849398495
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Book which have "928 Pages" is Printed at BOOK under CategoryReference
This Book was rated by 2 Raters and have average rate at "2.5"
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Book was written in en
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